Kitchen Treasures: Celebrate National Herbs and Spices Day

On June 10, the world celebrates Herbs and Spices Day in appreciation of the role of these ingredients in adding a distinctive flavor and colors to various dishes. In addition to that, herbs and spices have many health benefits, such as turmeric and green thyme. Some herbs are also used to make a good range of cold and hot drinks with great taste and countless health benefits, including mint, sage, chamomile and many more.

How to Celebrate Herbs and Spices Day?

In appreciation of the diversity and quality of herbs and spices, people around the world grow their own stock of herbs in their garden, such as dill, fennel, basil, sage, thyme, and coriander.

On this day, we also advise you to check your stock of dried herbs to ensure their quality for correct use. The easiest way to do this is to crush these herbs with your hands and smell them, if the fragrance is still pungent, the quality is still there. However, if you discover a faint dust smell, it's time to replace the herbs or spices.

If you are active on social media, we recommend that you share some benefits of your favorite herb and how to grow it at home using the hashtag #HerbsAndSpicesDay to help educate more people around the world.

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This article was previously published on UAE Moments.To see the original article, click here