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Regional American foods you've probably never tasted

Regional American foods you've probably never tasted

  • Publish date: since 2 hour Reading time: 1 min read
Regional American foods you've probably never tasted

America is a highly diverse country as far as cuisine is concerned. Besides the omnipresent burgers, fries and pizza, the treasure chest is an excellent variety of local dishes, and each of them tends to have something to say about the culture of locality, ingredients, and history. The other of the mountains of Appalachia, the other of the seaboard of the New England, have their specialties, not very generally known outside the locality, at times. They are not just a meal, they are folklore, folk meal after folk meal, local taste feasts, and sometimes pretty cumbersome contrivance that marketed anybody to use. An exploration tour around the US with such hidden wonders is akin to the exploration tour on the country like a delicious road trip to the adventurous eater.
 

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